Wirtshaus Im Schichtl Weisn

An Oktoberfest festival tent to enjoy healthy food, Spaten beer, a children’s menu, daily decapitations, and a lively party scene in the evening. 

Wirtshaus Im Schichtl became part of Oktoberfest in 1869. Since then, the tent has been an integral part of the Oktoberfest tradition, offering a unique blend of Bavarian hospitality and entertainment. 

This legendary small tent, under the stewardship of Manfred Schauer since 2006, seamlessly combines a festive beer tent atmosphere with a historic theater, making it a must-visit destination at the festival. Its longstanding tradition of offering “last meals” before the iconic beheading show has captivated audiences for over a century, setting the Wirtshaus Im Schichtl tent apart as a cornerstone of Munich’s Oktoberfest.

Key Highlights for Visitors

  • Operating Hours: From 10:00 AM to 11:30 PM, catering to early birds and night owls alike.
  • Reservations: Highly recommended, especially given the tent’s popularity and unique offerings.
  • Payment Options: Diverse payment methods are accepted including card and cash, making the tent a welcoming place for visitors of all ages.
  • Family Hours: Morning hours are ideal for families to visit the tent and enjoy healthy food and festive activities.
  • Peak Hours: Evening times transform, with live music and the lively atmosphere attracting a vibrant crowd.

Wirtshaus Im Schichtl Special Offerings 

At Wirtshaus Im Schichtl Oktoberfest, the experience extends beyond the typical beer tent festivities:

  • Daily Decapitations: A unique spectacle performed 25 times daily, echoing a tradition predating many Oktoberfest customs. This macabre yet entertaining show draws a crowd eager for a dose of black humor amidst the revelry.
  • Morning Pint Tradition: Celebrating Munich’s weisswurst breakfast, available from 10 am to noon on weekdays, offering a genuine taste of Bavarian culture.
  • Live Music: Featuring bands like Larisa & Klaus and Bergbauernbuam, the tent boasts a lively atmosphere from noon to evening. The diverse music lineup guarantees entertainment for every taste. 

Wirtshaus Im Schichtl Beer 

Spaten, a beer synonymous with Munich’s rich brewing history, is the chosen brew of the Wirtshaus Im Schichtl, complementing the hearty Bavarian fare served within. The selection of Spaten underscores the tent’s commitment to offering authentic Oktoberfest experiences, marrying the traditional flavors of the festival with the high-quality standards of one of Germany’s oldest breweries.

Wirtshaus Im Schichtl Menu

The Wirtshaus Im Schichtl tent menu boasts an impressive array of dishes:

Meat Dishes: Featuring organic specialties like venison goulash and traditional weisswurst, sourced from Herrmannsdorfer for the eco-conscious gourmet.

Vegetarian Options: Catering to all dietary preferences, the menu includes hearty vegetarian dishes, ensuring a welcoming dining experience for everyone.

Desserts: The sweet finale to any meal, including classics like Kaiserschmarrn, offering a taste of Bavarian sweetness that’s hard to resist.


Wirtshaus Im Schichtl Tent Capacity 

With seating for 213 guests and standing room for an additional 102, the Wirtshaus Im Schichtl provides a cozy yet spacious environment for festival-goers. This balance ensures that visitors can enjoy the tent’s offerings comfortably, whether for a meal, a drink, or a famous show.

Wirtshaus Im Schichtl Location & Accessibility 

Located strategically near key transport links like the Goetheplatz U-Bahn station, Wirtshaus Im Schichtl is easily accessible to locals and visitors. This convenience enhances the appeal of the tent, making it a sought-after spot for those looking to immerse themselves in the Oktoberfest festivities.

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